How is organic lamb different from regular lamb?
Ask your mother or grandmother to taste it. It will taste like they remember real lamb tasted when they where a kid - without antibiotics, pesticides, and herbicides, growth hormones etc. Tender and juicy and tasty!
Why is it better?
It's fresh frozen and delivered at once. Store bought is not organic. Sometimes it is called 'natural' but there is no legal definition of what 'natural' means so beware.
What is Organic?
According to the Canadian national organic regulations that we adhere to, animals sold as organic must be raised on organically grown feed. The land has to be free of any synthetic pesticides, fertilizers, herbicides or other chemicals for at least three years before the pasture or any crops produced on it can be certified as organic. The organic feed we give our sheep is prohibited from containing any transonic (ie. G.M.O.) feedstuffs or animal by-products.
SELDOM SEEN/SELDOM HEARD FARM has been inspected and certified organic every year since 1995. Our certifier, the OCPP/Pro-Cert Canada Inc. (OC/PRO Canada), also verifies that we surpass European and American organic standards, which enables us to sell our organic lamb, spelt and soya beans all over the world!
Want more info? Download our new brochure!
How do I buy organic lamb?
Send us an e-mail at orders@organiclamb.ca with your name, e-mail address, phone number and how much lamb you would like. Or call us at: 416-289-9727.
How much does it cost?
The lamb is priced by the pound. The price varies depending on time of year e.g. Spring: $10/lb, Fall: $8/lb. Please enquire when you e-mail us.
How much your bill is depends on how much lamb you buy. This is a straight-from-the-farm operation, so we sell by the half lamb or by the whole. We don't do single roast orders, etc. A half lamb typically weights eighteen pounds. Exact cost varies from lamb to lamb.
What do I get?
A half lamb includes a leg roast, shoulder roast, lamb chops, shanks, and kidneys. The heart, lungs, and head are optional depending upon availability. The lamb is butchered, packaged, labeled, frozen and ready for your freezer or oven.
How do I get it?
If you live in the greater Toronto area we'll deliver it free of charge. If you live elsewhere in Canada then it will be shipped frozen by Fedex. Shipping rates and availability depend on weight and destination and will be confirmed before shipping. We cannot ship to the United States.
How do I cook it?
You don't have to be a gourmet chef to cook a tasty lamb. Here are some great lamb recipes.
Order now - quantities are limited.
